5898 S/S BASTER W/ NEEDLE AND BRUSH, 3 PIECE SET

Measures: 10.5″ x 2.5″ x 2.5″ / 26.5cm x 6cm x 6cm
Capacity: 1.5oz / 45ml

Before baking or grilling, attach the needle included to inject and infuse flavorful juices into your roasts and cuts of meat.

Basting is the secret to beautiful and flavorful roasts and grilling meats served moist and golden brown.

This tool creates powerful suction. Squeeze the bulb head, place the tip of the baster into the succulent juices in the pan, melted butter, a marinade or homemade sauce, and release the bulb head to draw up the sauce and pour it out over your meat. Repeat every half hour or when grilling every 15 minutes.

For best results, run the baster under hot water before basting, so the temperature of the baster will be warm.

Remove the roast from the oven while basting and keep the oven door closed. Baste quickly. This will keep the oven’s temperature from dropping.

Silicone bulb heat resistant to 450˚F/230˚C.

A stainless steel flavor injecting needle and cleaning brush are included.